Worst in town for: Occasional dodgy service.
Anyway, today's review is regarding our favorite seafood restaurant in Penang, Ocean Green. Unfortunately, since we are always broke, we always end up ordering non-seafood dishes. Luckily, Ocean Green has a good selection of these...
Satay
We usually order the same dishes every time we come here, because there are usually a few months in between each visit and we get cravings for our favorites, which are Satay, Spring Chicken, Spring Rolls, Cheese Baked Crab and Fried Tang Hoon.
Spring Rolls
Cheese Baked Crab
On special occasions we'll order the Claypot Cod Fillet which is also excellent but unfortunately rather expensive.
BEAR: I’ve always known that CAT was delusional. His brain was placed a little wonky. Also, for the record, Ocean Green is one of my favourite seafood restaurants, not my favourite. I would know best, coming from a famous line of Crab Eating Bears *cough*
Truthfully, I didn’t have a good first impression of Ocean Green. I found the food mediocre and expensive. Later I found out it was only because a friend of ours didn't know what the heck he was ordering.
Thankfully, despite his wonky brains, CAT does know what is good to eat. The spring chicken is a favourite. The small-sized spring chicken (often mistaken for pigeon) is delicious. Cooked just right and the meat is soft yet springy at the same time. It comes chopped in half. I get just half a chicken but it’s so delicious I have no doubt I can whack at least 3 chickens and probably 5 if no one is looking.
Note that the spring chicken is about 1/3 or a quarter the size of an average chicken. I may be greedy but I ain’t crazy.
The cheese baked crab (RM10 each) is a must order. The crab shell is turned upside down and used as a small ‘bowl’ filled with chopped crab meat and cheese. Note that crab shells are actually pretty small *sniff sniff*
Crab is fresh and delicious!
My eyes light up like the lights on a christmas tree every time the Claypot Cod Fish is ordered which is seldom because of the portion and price (mostly the price). The codfish is a favourite because it does not have an overwhelmingly fishy smell and the meat tastes buttery and just melts in your mouth.
OoOoooooOoo~
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